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Cook the seabass in Merrychef on the Seabass program, sushi rice base in a large bowl, garnish with soy mayo and coconut sauce (see recipe in glossary) edamame and takuan, serve the seabass on top and bathe with a little more coconut sauce . Finish with sprouts.

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From Enjoy Group, we want to invite you to discover the 10 most famous cocktails in the world. You can try many of them in some of our stores, but these recipes are designed so that you dare to experiment at home and enjoy your home Made Cocktails. Personally at enjoy we like to create cocktails… Read more

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#born8homerecipes "Eat healthy" is our philosophy at #born8 and here we are going to share a recipe for our Grilled Salmon with vegetables to enjoy with the family. Preparation time 15 min. Ingredients for 4 people: 4 salmon fillets Fine herbs Mixed seasonal vegetables Salt to taste White pepper to taste 1 clove of … Read more

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